Cookie Decorating Workshop

Learn essential sugar cookie decorating skills.

How to mix royal icing, proper consistency for outlining, flooding and 20 second icing. Filling a piping bag, choosing piping tips and other tools. How to outline, flood cookies and wet on wet technique.

You will go home with 6 decorated sugar cookies. Worksheets for practice and my royal icing recipe.

  • How to make royal icing, the importance of different consistencies for various techniques
  • Preparing piping bags
  • How to hold a piping bag properly
  • Basics of outlining cookies, practice piping
  • How to flood cookies
  • Simple ways to make beautiful cookies
  • 2.5 hour class time

This class is suitable for beginners as well as those with some experience in cookie decorating. All materials will be provided for you.

Terms & Conditions

Classes must have a min. of at least 5 participants or it may be cancelled.

This class is for ages 16+, if you have tiny humans interested in a cookie decorating workshop please contact me at

All classes are non-refundable, although you can send a friend in your place!

If you would like to pay by e-transfer please check the invoice option and I will send you an invoice.

Wednesday November 15 20176:00 PM – 8:30 PM PST

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Archive Digital97 East 2nd Ave (Back Barn, behind Steel Toad Brewery), Vancouver, BC V5T 1B3, Vancouver, Canada

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